That moment when you go to take a selfie with your crop and you realize it’s no longer knee high!!!
This Swiss Chard is wild and beautiful stuff!
Happy Friday everyone!
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Author: Nuttygrass
I'm a nut and grass farmer, EMT, Firefighter, and world traveler. I love a good laugh and a great adventure!
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Yum! I love chard – so fun that you’re growing it!
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Swiss Chard ,boy that brings back harvest memories . Swiss Chard casserole a Ukrainian dish .rice with garlic,onions, dill.put in layers between chard leaves with a cream sauce also that is used on perogies . Mom used to bring out to the field ,I can still smell & taste it as write this !!!
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It is beautiful! What do you do with it? Sell to farmers markets? Processors? May be a stupid question but clearly I’m not a farmer.
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We sell the seed. Then it’s cleaned and sold to more farmers to make Swiss chard for salad mixes 🙂
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