Local Issues with Larger Repercussions?

This past fall I testified on behalf of a measure at the Oregon State legislature that would distinguish legislative control over what farmers in Oregon can and cannot grow be left at the state level.  The reasoning behind the need for seed pre-emption is a lengthy one but comes down in the most simplest terms that there were a few counties who were trying to ban the growing of GMO crops.  They were trying to put the burden of enforcement on county governments, who can’t afford the costs that this would bring.  But beyond that, they were taking away farmer’s rights to use technology that has been deemed safe time and time again.

The measure was passed in a special session package that was signed into law last fall.  The only exception was Jackson county, who had already gotten the signatures required to get a ban on growing GMO crops on their ballot this spring.  Here in lies the local issue, a local issue that if passed would not only hurt the county where it passes, it also hurts the farmers who are trying their best and growing safe food for the world while limiting their options for what to grow.  Plus this could bring statewide changes, and that is something that as a farmer I don’t want to see.

Photo courtesy of Protect Oregon Farmers https://www.facebook.com/ProtectOregonFarmers
Photo courtesy of Protect Oregon Farmers https://www.facebook.com/ProtectOregonFarmers

But the main reason that I bring up this issue is the part that makes me the most frustrated…it’s pitting farmer against farmer.  I have heard time and time again from people I know who live in that county, “We heard that the farmers are for this measure.”  The truth is that only one part of the farming industry is behind this measure, the ones who are out to destroy conventional farmers who have also been in the area for generations making their living off the land.  There is room in agriculture for all types of farmers and it’s going to take ALL OF US to feed this world into the future.  So without trying to sound too cliche, why can’t we all just get along?  Why can’t we work together with our neighbors and figure out how to all coexsits?

I think that this is an issue that won’t be going away soon.  With labeling being a huge conversation in the talk of GMO at all levels of government, not to mention state initiatives that are being put on ballots across the country state by state.  But let’s not all lose sight of the fact that farmers are out there working their butts off to feed their family, their employee’s families, and people all over the world.  So why would we want to limit our ability to do just that by breaking up regulations on a county by county level, or even as a state by state ruling?

You can see what efforts are being made right now by checking out the No on Measure 15-119 facebook page.

Photo Friday… The Peas are a Growin’

Our pea field is coming right along.

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Since it was planted, the weather has been a beautiful mix of sun and rain, perfect for growing!

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Young Farmers & Ranchers 2014

I am not sure how this all worked out this year, but for some reason I seem to find myself more often not on the farm and instead I’m out talking to other farmers from all over.  I promise I will get back to the business of farming soon, this week though I’m at one of my favorite conferences, Young Farmers and Ranchers Leadership Conference 2014 in Virginia Beach.

AFBF President Bob Stallman

We have heard from Virginia Secretary of Agriculture all about the important of imports and exports to this country’s agricultural industry.  We have heard how a small town girl who didn’t ever think that she wanted anything to do with farming is now the Executive Secretary for the USDA.  She encouraged us to “Talk about what you do and why you do it…because people just don’t get us farmers.”  Bob Stallman, President of American Farm Bureau gave us a challenge to keep working to tell our story, because we have to connect to a new level of consumer.  A farmer that I met just today from Indiana I think summed it up perfectly, “My grandpa started the farm, my dad turned it into a business, and now it’s my job to protect it.”

I think it’s easy to get burned out on certain activities, even for us bloggers and social media folks.  But this is one of those places that you can come to and get re-energized to get back out there and realize that you’re not alone.  Actually the conference has over 1,000 farmers and ranchers who are under the age of 35.  All of who, even while farming across the entire United States are still facing similar challenges and many ways all speak the same language, see the same challenges on the horizon, or even knocking at our back door.  And we all in some way know that we need to do our part to answer that call from Secretary Harden, “To talk about what we do and why we do it…”

#YFR2014

All hands on Deck is the theme this year, and there have been many challenges to make sure that you’re doing your part to be a trusted source for consumers and be willing to tell your story.  So with that before I head off on our last day here in Virginia I want to extend that promise to all my readers.  I want to be a source for you to ask questions or even raise concerns.  I can’t tell you that I know it all when it comes to how our food is raised, but I do have a network of over 1,000 of my farmer and rancher friends who are ready to answer that call.