We decided to knock down a block of our orchards where some of our oldest hazelnut (aka filbert) trees were. We removed these Barcelona hazelnut trees last year and then planted the new variety last week.
We probably could have chosen a drier day, there was a lot of mud, but in Oregon we know how to work in the mud.
We planted a newer variety from Oregon State University called Polly Os. First the trees were planted and then we added a bamboo stake next to it. The bamboo, once tied to the trunk, gives the tree more strength against the wind and gives birds a place to land (if they land on the new tree it can break off the top).
All we have left to do now is add some mulch around the base of the tree to conserve moisture and add tree protector to provide protection from sunburn and chemical burn.
While it wasn’t an easy decision to take out trees that have been there since 1990, it also was equally not as fun to keep heavily spraying and pruning for the Eastern filbert blight that we continually battled. At some point we had to make a decision, and I’m glad we made it before our costs outweighed our yields.
It’s been a bit political around my blog lately. But as it turns out we have been doing a lot of farming too. The weather has been cooperating with a good mix of rain and sun.
We got our first application of fertilizer out on the grass seed. We are getting ready to do some spring planting, and even got a little tall fescue in the ground. We have been out in the orchards pruning, removing dead or sick trees and also getting ready for the trees to start bud break.
As a mom and farmer it comes with its own challenges. Last week I was home most of the week while the sun shined with sick kiddos. These kids go stir crazy so we headed out for a small adventure. Fresh air and “Frowing Wocks” always helps everyone’s spirits!
This spring-ish weather makes us all start to get antsy to get outside and be done with “winter”. And soon enough it will be spring. As a farmer though one thing I’ve learned is patience; turns out no matter how hard you try, you can’t push Mother Nature.
We are on the homestretch of harvest for filberts, also known as hazelnuts. The weather is changing into fall here on Oregon, and while we have had pretty good weather this harvest, I’m sort of ready for the rain.
Here is a video of me harvesting a younger orchard of Jefferson hazelnuts.
Right now you can buy our hazelnuts in all Wilco Farm Stores, and come November in Albertson/Safeway and Bi-Mart! Oregon orchards is the brand and here are my personal favorite ones!!!
They are soooooooo good!!
This also wraps up harvest for all our crops here on the farm. We have a little more ground to work but other than that we will be starting to put things away for the winter.
It’s always a good feeling to wrap up another year on the farm!